A half chicken marinated overnight in youghurt, freshly grinded spices & cooked in our tandoori until moist & tender

Jumbo Bay of Bengal prawns marinated in delicate spices & cooked slowly in our tandoor

Diced chicken tikka sizzler on a bed of capsicum, tomatoes & onions

A mixed grill selection of tandoori chicken, lamb tikka, chicken tikka & seekh kebab & jhinga tandoori

This is one of the most popular & classic Indian dishes cooked with tomato sauce & cashew nut pasta

Cooked with coconut, almond & fresh cream in a very mild sauce

Cooked in the tandoor & then gently simmered in tomatoes with mild spices & fresh cream

Cooked with tomatoes, fresh ginger, green chillies, spices & herbs

Cooked with black pepper, cumin, tomatoes, onions & fresh coriander in a thick sauce & garnished with spring onions

Cooked with fresh spinach & spices

In a spicy sauce, flavoured with fresh herbs, hand grinded spices & tomatoes

This is a classic type of Northwest frontier style of cooking using chicken OR beef OR lamb OR prawns accompanied with sliced onions, peppers, tomatoes, fresh ginger & chillies along with other spices

Cooked with green pepper, tomatoes & onions in a tasty sauce

Cooked in a very special South Indian sauce

Cooked with wet coastal South Indian spices, mustard seeds, finishes with star aniseed & black pepper

Cooked with fresh tomatoes, mustard seeds & curry leaves in a fiery hot sauce

Cooked with balti sauce

Cooked with fresh garlic & crushed chilli, bursting with flavour

Cooked with red crushed chilli, green chilli & Indian herbs